Chocolate Peanut Butter Gooey Butter Cake

The Husband's birthday was this week! And I don't know if I told you this but he loooooooves peanut butter. Like a lot. So for his birthday desert, all he said he wanted was, "Something with peanut butter." Super helpful, right? I know.

But don't worry, I have tricks up my sleeve. Tricks like Chocolate Peanut Butter Gooey Cake, which I don't even have a picture of because it's all gone already!! The Husband had two pieces in one night!

This recipe is full of win, and it is also SUPER EASY.

Ingredients: Chocolate cake mix, smooth peanut butter, butter, cream cheese, eggs, vanilla, and powdered sugar

First, combine your cake mix, one egg, and melted butter. Then press it into the bottom of a greased 9x13.

For the filling, beat together the cream cheese and peanut butter. Then add the eggs.

Add the vanilla, then the melted butter, and then the powdered sugar. It looks creamy and delicious and makes the whole house smell like peanut butter.

Pour it on top of the cake mixture, then bake it. It's deliccccioussss. Trust me, because I don't have any pictures. 

Chocolate Peanut Butter Gooey Butter Cake

From Tasty Kitchen

18.5 oz.  box chocolate cake mix

16 tbsp. melted butter

3 eggs

8 oz. cream cheese, softened

1 cup smooth peanut butter

1 tsp. vanilla

16 oz. powdered sugar

For the crust:

Preheat the oven to 350°. Combine the cake mix, 1 egg, and 8 tbsp. melted butter. Press the mixture into a greased 9x13.

For the filling:

In a mixer, beat together the cream cheese and peanut butter until creamy. Add 2 eggs and mix until combined. Add 8 tbsp. of melted butter and the vanilla and mix until combined. Add the powdered sugar and mix until combined. Pour the mixture onto the crust and bake the whole thing and bake for 40-50 minutes.